Recipe
Omelette Recipe
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22566 / All my dishes 1 year ago
To make a good Omelette,you just have to break some eggs.
Prep:5m Cook:5m Servings:1
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 22566 |
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Fans
Ingredients
- Melt some butter in a frying pan,then turn down the heat to low or medium low.
- Breat 3 or more good fresh farm eggs(love the yolk on these),in a bowl.
- Do not add any salt as the salt breaks down the albumen content and spoils the omelette.
- Beat the eggs with an egg beater or pastry whip,and without one pause in the beating,pour into your frying pan.
- Getting them into the pan as quickly as possible, so as not to separate, even slightly.
- Cook slowly.
- Turn if desired,then salt and pepper to taste when served.
- Top with your favorite things.
Directions
- We will number these for you! Just hit 'enter' after every step.
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mystic_river1 1 year ago said:
Very informative and yummy. Thank you. 5
juels 1 year ago said:
This is like an altimate science of cooking omelettes! Thanks, lots of useful info!
mrtnzangel8 10 months ago said:
Hmmmm....I am gonna make some omelettes in the morning.....I usually add at least some cheese. Do you not do that?