Recipe

American Enchiladas Recipe


American Enchiladas Recipe
Delicious, Easy & great for everyone who enjoy a nice new meal

Koomalootz

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Ingredients
  • Cornmeal Crepes:
  • 3/4 Cup Flour
  • 1/2 Cup Cornmeal
  • 1 3/4 Cup buttermilk ( Milk& Vineager)
  • 1/4 Tsp Baking Soda
  • 3 Eggs
  • 1 Tbsp Melted Butter
  • Other Ingredients
  • 1 lb Ground Beef
  • 1/2 onion
  • 1 Can Tomato Sauce
  • 1 Can Refried Beans
  • 1 Tsp Cuman
  • 1 Tsp Chilli Powder
  • 2 -3 Cups Grated Cheese

Directions
  1. Crepes:
  2. Add ingredients to blender, blend 30 seconds
  3. Refrigerate 1 hour
  4. Pour 1/4 Cup segments into hot buttered pan
  5. Make Crepes as if you were making Pancakes
  6. Meat
  7. mix all ingredients
  8. Process
  9. Roll meat mixture into crepes & Place into baking Dish
  10. 350 for 20 minutes
  11. Add Cheese and bake another 10 minutes

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Comments


1. Do you flip the crepes? 2. Is pan oiled or does the butter you added to the blender keep them from sticking? 3. What cheese?


These sound really good to me, love the cornmeal crepes. Great post.


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