Dragon Skirt Steak
From culinarypasha 15 years agoIngredients
- 1/2 of skirt steak shopping list
- 4 Stalks of green onion (Chopped) shopping list
- 1/2 of one of your favorite sweet onion (Sliced) shopping list
- 4 cloves of garlic (Crushed and Minced) shopping list
- 1 Tbsp of light soy sauce shopping list
- 1 Tbsp of dark sesame oil shopping list
- 1/4 cup of sake (rice wine) or rice vinegar shopping list
- 1 Tsp of Five spice shopping list
- 1 Tsp of chili powder shopping list
- salt and pepper shopping list
- (Optional) Favorite Sauteed vegetables or bok choy. shopping list
- (Optional) cilantro or parsley (Chopped) shopping list
- (Optional) Basmati or jasmine rice. shopping list
How to make it
- Get a Marinading bowl and place every spice and liquid ingredient and spice in first and combine and let it sit while you prepare the meat
- Prepare the skirt steak by cutting the pieces into nice 2x2 pieces or decent looking squares being the size of a deck of cards.
- Combine The meat and the onions, garlic, and green onion with the rest of the ingredients. Let it marinate for 6 hours or overnight.
- Heat up your grill at high heat to let it preheat. Get your bowl of meat out and set it aside, place the meat onto the grill for about 2 minutes, lower the heat to medium and cover for 1 more minute.
- Flip it over and cook for another 2 minutes until you have your meat to your liking
- Serve over rice next to vegetables and garnished with some parsley or cilantro.
People Who Like This Dish 6
- Queen12 Nowhere, Us
- 3gdogs Nowhere, Us
- mystic_river1 Bradenton, Florida
- chefmeow Garland, TX
- grk Houston, TX
- crazeecndn Edmonton, CA
- ttaaccoo Buffalo, NY
- culinarypasha Springfield, VA
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The Rating
Reviewed by 2 people-
Wow, this sounds fantastic and spicy, which I love. Great post and a high 5. Have this one bookmarked to try this weekend, will let you know how it comes out.
chefmeow in Garland loved it
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