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Savory Sprouts Recipe


Savory Sprouts Recipe
Cream of chicken soup creates an easy sauce to coat thee tender sprouts seasoned with thyme and sprinkled with almonds

Pleclare

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Ingredients
  • 1 pkg(16 oz) frozen brussel sprouts
  • 1 can(103/4oz) condensed cream of mushroom soup
  • 3 Tbs milk
  • 1/4tsp dried thyme
  • 1/4c sliced almonds,toasted

Directions
  1. In a saucepan,cook brussel sprouts according to pkg. directions;drain. Remove sprouts and set aside.
  2. To the saucepan,add soup,milk and thyme;heat through. Return sprouts to pan;stir to coat. Transfer to a serving dish;sprinkle with almonds.

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Comments


So easy and delicious! Great recipe, thanks!


Here we go again... Mmmmmmmmmmmmmmmmmmm! We love our brussels sprouts around here.


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