Kyms Clam Sauce
From sunny 18 years agoIngredients
- 4 T butter shopping list
- 1 clove Garlic - I use more = ) shopping list
- 2 cans clams shopping list
- 1/4 tsp thyme shopping list
- 3/4 tsp basil shopping list
- 2 Tbls flour - or Bisquick shopping list
- 1 Tbls parsley shopping list
- Linguini shopping list
How to make it
- Melt butter in skillit and add garlic - cook about 2 min, stirring constantly. Add canned clams, juice and all. Add flour and mix to thicken. Add remaining spices, bring to boil and then reduce to simmer.
- Cook pasta while the sauce simmers and the flavors can mix.
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