Crock Pot Chicken Marsala
From tconstantine 15 years agoIngredients
- 4 half chicken breasts shopping list
- 1 stick butter shopping list
- 8 ounces cream cheese shopping list
- 2/3 cup marsala cooking wine shopping list
- 2 cans mushroom soup shopping list
- 3/4 cup water shopping list
- 1/4 teaspoon oregano shopping list
- 1/4 teaspoon basil shopping list
- 1/2 teaspoon garlic salt shopping list
- salt and pepper to taste. shopping list
How to make it
- Cut chicken breasts into cubes. Place chicken, butter, water and spices in slow cooker. Mix cream cheese, wine and mushroom soup until combined and pour over chicken. Cover and cook for 4 to 8 hours on high. Serve over cooked egg noodles.
The Rating
Reviewed by 1 people-
Made this last night, doubled most of the recipe, except for the butter...only put one stick in....everyone loved it including my fussy 3 yr old niece!! Thanks for a great recipe!!
leigh561 in Orlando loved it
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