Appetizer Dilly Cheese Trees
From chefmeow 15 years agoIngredients
- 1-2/3 cup shredded sharp cheddar cheese shopping list
- 10 tablespoons unsalted butter shopping list
- 2 cups flour shopping list
- 2 teaspoons dill weed shopping list
- 1 teaspoon paprika shopping list
- 1 teaspoon salt shopping list
- 1/2 teaspoon baking soda shopping list
- 1/2 cup whipping cream shopping list
- 1 egg yolk shopping list
- 2 teaspoons water shopping list
- poppy seeds shopping list
How to make it
- Combine cheese and butter mixing at medium speed with electric mixer until well blended.
- Add combined flour, seasonings and soda to cheese mixture then mix well.
- Add whipping cream and blend well then divide dough in half.
- Flatten then wrap in plastic wrap and chill 1 hour.
- On lightly floured surface roll to 1/8” thickness.
- Cut with 2 inch tree shaped cookie cutter and place on greased cookie sheet.
- Brush tops with combined egg yolk and water then sprinkle with poppy seeds.
- Bake at 375 for 10 minutes or until lightly browned.
People Who Like This Dish 4
- notyourmomma South St. Petersburg, FL
- minitindel THE HEART OF THE WINE COUNTRY, CA
- clbacon Birmingham, AL
- crazeecndn Edmonton, CA
- irishiz Annapolis, MD
- chefmeow Garland, TX
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 2 people-
oh now i like these bookmarked yummmmm
minitindel in THE HEART OF THE WINE COUNTRY loved it -
Love the dill, favorite of mine.
notyourmomma in South St. Petersburg loved it
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