Grilled Ham and Cheese With A Twist
From chefmeow 16 years ago
- 10 minutes to make
- Serves 1
This is an incredible change on the standard grilled cheese sandwich. The rye makes this but it is also good on sourdough bread. This is my go to quick meal. Enjoy
Ingredients
- 2 slices marble rye bread shopping list
- 1 tablespoon honey dijon mustard shopping list
- 1 slice gouda cheese shopping list
- 2 ham slices shopping list
- 2 very thin slices red onion shopping list
- 6 fresh spinach leaves washed and patted dry shopping list
- 1 slice dill havarti cheese shopping list
- 1 teaspoon butter melted shopping list
How to make it
- Spread bread slices with mustard then layer gouda, ham, onion and havarti between bread.
- Heat nonstick skillet over medium high heat then brush both sides of bread with butter.
- Place sandwich in skillet and cook 3 minutes per side until bread crisps slightly.
People Who Like This Dish 5
- GroovyD26 Nowhere, Us
- minitindel THE HEART OF THE WINE COUNTRY, CA
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- flavors Algonquin, IL
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- chefmeow Garland, TX
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The Rating
Reviewed by 2 people-
sounds very good yummy
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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" It was excellent "