How to make it

  • Spread bread slices with mustard then layer gouda, ham, onion and havarti between bread.
  • Heat nonstick skillet over medium high heat then brush both sides of bread with butter.
  • Place sandwich in skillet and cook 3 minutes per side until bread crisps slightly.

Reviews & Comments 2

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  • binky67 10 years ago
    Mmmmm mmmm mmmm good!
    Was this review helpful? Yes Flag
    " It was excellent "
    minitindel ate it and said...
    sounds very good yummy
    Was this review helpful? Yes Flag

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