Recipe

Gluten Free Dredged Pork Chops Recipe

	Pleclare / All my dishes 1 year ago These are delicious pork chops dredged in gluten free flour mix and flavored with onions,herbs and walnuts. Wonderful dish. From Taste of Home. Prep:25m Cook:25m Servings:2	Pleclare
	gluten free flour mixsaltpepperpork chopsbuttersagerosemaryonionsapple juicewalnuts

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Fans

chefelaine

lincolntoo

peetabear

frodo

momo_55gra

Ingredients

2Tbs plus 11/2tsp. gluten-free flour mix,divided(recipe posted)

1/4tsp salt

1/4tsp pepper

2 boneless pork chops(4oz. each)

2Tbs. butter

1/4tsp rubbed sage

1/8tsp dried rosemary,crushed

1/2c sliced onions

1/2c unsweetened apple juice

2Tbs chopped walnuts

Directions

In a lg.resealable plastic bag,combine 2Tbs. flour mixture,salt and pepper. Add pork chops ,one at a time and shake to coat.

In a large skillet,cook chop in butter over medium heat 4-5 mins. on each side or till thermometer reads 160 and juices run clear. Sprinkle with sage and rosemary;remove from pan and keep warm.

In same skillet,saute onion in pan drippings. Combine remaining flour mixture and juice till smooth. Stir into skillet;add nuts. Bring to a boil;cook and stir for 2 mins. or till thickened. Serve with pork chops.

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