afritada braised pork in tomato sauce
From frodo 15 years ago
- 60 minutes to make
- Serves 4
i was given this by a friend. this philipino dish is surpurb
Ingredients
- 1 lb pork butt cut into 1" peices shopping list
- 1 tea salt shopping list
- 1/4 tea pepper shopping list
- 2 tbl veg. oil shopping list
- 1 med onion sliced thin shopping list
- 2 cloves garlic minced shopping list
- 1/2 cup tomato sauce shopping list
- 1/2 cup water shopping list
- 1 tbl fish sauce shopping list
- 2 med potatoes peeled and quartered shopping list
- 1 small red bell pepper cut into srtips shopping list
- 2 tbl cornstarch disolved into 3 tbl water shopping list
How to make it
- sprinkle with salt and pepper and let stand for 15 minutes
- put in a hot skillet and brown the butt till brown
- pour off the excess fat
- add the onions,garlic,tomato sauce,and fish sauce
- simmer covered 40 minutes or till pork is tender
- add potatoes and cook another 10 minutes
- add bell pepperand cook 3 minutes, or till peppers start to soften
- sampl and correct seasonings
- add cornstarch mixture to thicken
- serve hot makes 4 servings
People Who Like This Dish 5
- glbaskin Nowhere, Us
- minitindel THE HEART OF THE WINE COUNTRY, CA
- binky67 Ellicott City, MD
- waterlily Joplin, MO
- goblue434 Anniston, AL
- frodo Meadville, MS
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The Rating
Reviewed by 4 people-
I'm waiting here and hungry and drouling hahaha
so come on now waitng for my share hahaha
five
tink
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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" It was excellent "