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Tomato and Tarragon Muffins Recipe

Ingredients

How to make it

  • Preheat oven to 400 then prepare pans.
  • Thoroughly blend oil, eggs, rind, onion, tomato paste, parsley, milk, tarragon, chili sauce, salt, sugar and cheese together until well combined.
  • Add flour and mix well then place in muffins pans.
  • Sprinkle with cheese then bake 30 minutes.
  • Remove from pans when slightly cooled.
  • Split muffins and fill with cream cheese mixture.

Reviews & Comments 1

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    " It was excellent "
    juels ate it and said...
    Ooooh, so different! I tend to get attracted to this kind of recipes. Bookmarked and saved, thanks!
    Was this review helpful? Yes Flag

The Cook

chefmeow Garland, TX

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