Ingredients

How to make it

  • Cook lasagne noodles according to package directions , omitting salt. Rinse with cool water; drain.
  • Spread 2 Tablespoons guacamole onto each noodle; top each with 2 Tablespoons salsa and 2 Tablespoons cheese.
  • Roll up noodles jelly roll fashion. Cut each roll up in half to form two equal size rollups. Serve immediately with addtional salsa, if desired or cover with plastic wrap and refrigerate up to 3 hours.

Reviews & Comments 3

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    " It was excellent "
    imnocook ate it and said...
    thanks for this, and five forks.
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    " It was excellent "
    momo_55grandma ate it and said...
    love these rollups thanks great post
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    " It was excellent "
    jett2whit ate it and said...
    Yum! Easy and so good too. Thanks for a great recipe.
    Was this review helpful? Yes Flag

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