Ingredients

How to make it

  • Preheat oven at 350 degrees.
  • cut up onion is thin circlular slices.
  • cut up peppers in thin long slices.
  • melt your butter and add 1 teaspoon of lawreys seasoning salt to butter.
  • In 9x13 pan put layer of onions down.
  • Then put a layer of bell peppers and then a layer of aneheim peppers. Placing the peppers here and there onto of the onions.
  • Pour 1/2 of the melted butter on top of your onion and peppers.
  • Shake a thin sprinkle of Lawreys (maybe a 1 teaspoon) over the butter and onions and peppers.
  • Place Chicken side by side on top of the onions and peppers.
  • Put another layer of sliced onions, and peppers on top of chicken.
  • Pour the remaining melted butter on top of everything.
  • Sprinkle another 1 teaspoon of Lawreys on top.
  • Cover with foil and cook for 1 hour. May need just an extra 10-15 min.
  • It's done when the onions and peppers are very softly cooked.
  • Enjoy.

Reviews & Comments 3

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    " It was excellent "
    brianna ate it and said...
    I sure like the sound of this. Great 5 forks chicken recipe. I added it to a couple more groups for you so more will see it.
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    " It was excellent "
    chefmeow ate it and said...
    This sounds very good and I bet it is incredibly moist. Great post and a high 5.
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  • quepidoll 15 years ago
    This is a great recipe...I'm always looking for new chicken recipes ...Thanks for sharing...
    Was this review helpful? Yes Flag

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