Ingredients

How to make it

  • Preheat barbecue grill to medium heat.
  • Mix herbs, seasonings, and butter into the ground beef until it is evenly blended.
  • Divide into four portions and form each portion into a firm patty.
  • Cook over medium heat on the barbecue until cooked to appropriate temperature (160 degrees for medium).
  • If desired, top with slices of cheese when the burgers are almost done cooking for cheeseburgers.
  • Makes 4 good sized burgers. Serve on hamburger buns or on sliced italian bread

Reviews & Comments 2

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    " It was excellent "
    henrie ate it and said...
    Love a good hamburger, this one sounds good. You have my 5, thanks for sharing.
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    " It was excellent "
    donman ate it and said...
    Good Job :)
    Was this review helpful? Yes Flag

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