Recipe

Italian Burger Recipe


Italian Burger Recipe
Add Step-by-Step Photos 		Kikiman / All my dishes
12 months ago
Italian Burger
Prep:10m Cook:10m Servings:1

Kikiman

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Ingredients
  • Approximately 1 pound ground beef
  • 2 cloves garlic, minced
  • 2 tablespoons butter, melted
  • 1 1/2 teaspoons salt
  • 1 teaspoon black pepper
  • 1/2 teaspoon dried basil leaves (or 1 teaspoon fresh finely chopped basil)
  • 1/4 teaspoon dried oregano
  • Optional
  • Mozzarella or Provolone

Directions
  1. Preheat barbecue grill to medium heat.
  2. Mix herbs, seasonings, and butter into the ground beef until it is evenly blended.
  3. Divide into four portions and form each portion into a firm patty.
  4. Cook over medium heat on the barbecue until cooked to appropriate temperature (160 degrees for medium).
  5. If desired, top with slices of cheese when the burgers are almost done cooking for cheeseburgers.
  6. Makes 4 good sized burgers. Serve on hamburger buns or on sliced italian bread

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Comments

donman 12 months ago said:
Good Job :)

henrie 12 months ago said:
Love a good hamburger, this one sounds good. You have my 5, thanks for sharing.


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5

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No. of ratings: 2
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