Broiled Pork Chops and Onions
From chefmeow 17 years agoIngredients
- 4 pork chops shopping list
- 2 medium white onions shopping list
- 1 teaspoon salt shopping list
- 1 teaspoon rubbed sage shopping list
- 2 teaspoons butter melted shopping list
- 2 teaspoons freshly ground black pepper shopping list
How to make it
- Set oven control to broil.
- Place pork chops on rack in broiler pan then broil with tops 5 inches from heat for 10 minutes.
- Turn chops.
- Cut 1/4-inch slice from both ends of each onion.
- Cut onions crosswise into halves and place in broiler pan with pork.
- Sprinkle salt and sage over onions then broil until onions are light brown about 5 minutes.
- Turn onions and sprinkle with salt and sage and drizzle with butter.
- Broil 5 minutes longer then sprinkle salt and pepper over pork.
People Who Like This Dish 3
- lovemybirds Dayton, OH
- pokerdude Dayton, OH
- tittles Ada, OK
- eclaires Chicago, IL
- janetms Gaithersburg, MD
- chefmeow Garland, TX
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