How to make it

  • Combine all crust ingredients in a bowl and mix well.
  • Pat into the bottom of a rectangular baking pan then bake at 350 for 20 minutes.
  • For filling beat cream cheese in a mixing bowl until fluffy then beat in sugar and eggs.
  • Stir in juice then pour filling over hot crust and bake at 350 for 20 minutes then cool.
  • For topping combine flour and sugar in a saucepan then stir in 1 cup reserved pineapple juice.
  • Bring to a boil stirring constantly then boil and stir 1 minute.
  • Remove from heat and fold in pineapple then cool.
  • Whip cream until stiff peaks form then fold into topping mixture.
  • Spread carefully over dessert then refrigerate 6 hours or overnight then garnish with strawberries.

Reviews & Comments 3

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    lor ate it and said...
    I have a family who are going to absolutely love this Pineapple Cheese Torte! You've got my "5" forks!!!!!
    Was this review helpful? Yes Flag
    " It was good "
    bumblebeez114 ate it and said...
    This recipe is very very good...Thank You
    Was this review helpful? Yes Flag
    " It was excellent "
    peetabear ate it and said...
    this sounds so good. thank you for sharing one of your Mothers recipes with us...
    Was this review helpful? Yes Flag

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes