Crab Quiche
From chefmeow 18 years agoIngredients
- 1 unbaked 9" pie shell shopping list
- 4 ounces crab meat shopping list
- 4 eggs shopping list
- 1-1/2 cups cream shopping list
- 6 ounces parmesan cheese shopping list
- 1/4 teaspoon salt shopping list
- 1 teaspoon Tabasco pepper sauce shopping list
How to make it
- Line 9-inch pie pan with pastry and crimp edges.
- Mix remaining ingredients together and pour into pie shell.
- Bake at 400 for 40 minutes.
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