Recipe

Crab Dip Recipe


Crab Dip Recipe
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We were served this at a Christmas party that my niece held. Her best friend Kelly was kind enough to share.

Lacrenshaw

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Ingredients
  • 10 ounces crab meat
  • 1/2 package "fake" crab meat (sometimes we use all crab meat)
  • 16 ounce cream cheese, room temperature
  • 1 teaspoon Worcestershire sauce
  • 1 tablespoon horseradish
  • 2 tablespoons onion, minced
  • 5 drops Tabasco
  • Slivered almonds, to taste

Directions
  1. Preheat oven to 375 degrees F.
  2. Combine all ingredients well in glass pie plate.
  3. Sprinkle with paprika.
  4. Bake for 25 minutes.
  5. Serve with crackers or Tostitios scoops.

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Comments


Sounds good and easy bet it would be good with pita chips too. gets my 5!


This would be good eaten right from the spoon, bobby! You are really liking these posts lately and I thank you very much. Happy Thanksgiving to you and yours,
Lorraine


This sounds so good! Thank you for sharing.


Hope you like it, shandy! Thanks for visiting this one.
Lorraine


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