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Kentucky Derby Circle Candy Recipe

Ingredients

How to make it

  • Cream Butter,gradually add one pound confectioners sugar,alternately with the bourbon.
  • Beating until thick and smooth.
  • Shape one half teaspoon each into small balls,using sugar on hands if necessary.
  • Press a pecan half on each side of ball and chill.
  • Melt chocolate with 1-1/2 teaspoon butter.
  • Dip one end of each candy in chocolate and put on cookie sheet that has been covered with wax paper.
  • Chill until firm.
  • Makes about two and one half pounds of candy.
  • Served with a Mint Julep wouldn't be bad either.

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The Cook

22566 TX

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