How to make it

  • 1) Brown sausage in skillet and transfer to meat to bowl set aside to cool
  • 2) Add onion, celery and peppers to hot sausage oil and sauté till onions are slightly opaque add apples and pecans, garlic and herbs and sauté until onions are browned tossing continuously, remove and add to toasted bread cubes.
  • 3) Crumble cooked sausage and add to bread crumbs
  • 4) Add melted butter to bread cubes and toss to mix
  • 5) Add turkey stock as needed to bread cubes to lightly moisten entire mix tossing and mixing till you can form a nice moisten bread ball in your hand
  • 6) Salt and pepper to taste and toss again
  • 7) Stuff turkey cavity loosely and with the remaining stuffing transfer to a lightly greased 9 x 13 casserole dish cover with aluminum foil and bake at 350 for 45 min, then uncover and bake for 15 to 20 min more or until golden brown on top

Reviews & Comments 3

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    " It was excellent "
    lunasea ate it and said...
    I am all about sweet and savory combos and this one fits the bill. Great post. Thanks so much!
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    " It was excellent "
    cookingforfun ate it and said...
    Amazing 5 from me for sure
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    " It was excellent "
    momo_55grandma ate it and said...
    great recipe thsnks love it
    Was this review helpful? Yes Flag

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