Ingredients

How to make it

  • drain fruit cocktail reserving 1/2 cup syrup, in saucepan, sprinkle gelatin over syrup. stir over low heat until dissolved. beat in mayonnaise. stir in strawberries and corn syrup. chill until mixture mounds slightly when dropped from spoon.
  • fold in fruit cocktail and yogurt. spoon into 9 inch loaf pan cover; freeze until firm

People Who Like This Dish 4
Reviews & Comments 1

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    " It was excellent "
    lacrenshaw ate it and said...
    You have got to be kidding me, frodo! Yowza! You got my five. Thanks.
    Lorraine
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