Butter spread the easy way
From whuebl 15 years ago
- 5 minutes to make
- Serves 24
I found a new way of making a butter spread that is so easy and so inexpensive that I wish I had figured out how to do this 50 years ago! The end product is excellent and costs the equivalent of 35 cents a stick or so.
Ingredients
- 1 stick butter shopping list
- 2 sticks margine shopping list
- 1 cup oil - you pick - can be olive, vegetable or whatever... just stay away from motor oil (hah) shopping list
- 1 cup water shopping list
How to make it
- Put the butter, margarine and oil in a bowl and heat until melted... I use a 1 quart plastic container as a bowl and heat in a bath of a small amount of boiling water.
- Add water to container and place in fridge for several hours.
- Using your hand mixer, beat contents until they form a very thick cream and put container back in fridge with a cover on it.
- Your butter spread will be ready in a few hours.
- Use it like you would butter... it's easy to spread, tastes wonderful and if you use the right margarine and oil it is low in cholesterol.
- Once you make this, you will continue making it for the rest of your life, guaranteed!
- And of course you can flavor the butter mix with herbs, spices or whatever.
People Who Like This Dish 2
- deliathecrone Johnston, SC
- cher3231 Denham Springs, LA
- whuebl Annapolis, MD
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