Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Home-made cornettos Recipe

Ingredients

How to make it

  • Squirt some chocolate topping down the inside of the cone. Make sure you coat the sides good.
  • Sprinkle some peanuts around the inside of the cone.
  • Pack it in with ice cream, but dont fill past the top of the cone. (keep it flat like)
  • use a skewer to make a hole in the middle that goes down the centre of the cone.
  • SLOWLY fill the hole with chocolate topping (hey shove some peanuts down there too if you so desire)
  • Squitr a bit more topping over the top of the icecream (its FLAT remember) and top with some more peanuts.
  • Cover the top of the cone with plastic wrap (hold it there with a rubber band maybe) and put it in a tupperware and then in the freezer for about an hour or so.
  • ***HEY this recipe is versatile, try with some honey and macadamia nuts, or chocolate ice cream and crushed honeycomb, WHATEVER YOU LIKE, DIG?****

People Who Like This Dish 1
Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    lacrenshaw ate it and said...
    Zoe, Zoe... I thought I was replying to a minindel post. I apologize but what I said above still stands! Thanks and sorry!
    Lorraine
    Was this review helpful? Yes Flag
    " It was excellent "
    lacrenshaw ate it and said...
    I dig, Dudette! Fun stuff! Even with the wind howling and the snow lining the road, I NEED these! Thanks, tink and you got my 5.
    Lorraine
    Was this review helpful? Yes Flag

The Cook

zoetheunicorn Hastings, AU

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes