Recipe

Taco Tartlets Recipe


Taco Tartlets Recipe Dixiediner / All my dishes
1 year ago
.
Prep:10m Cook:8m Servings:30

Dixiediner

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Ingredients
  • TARTLET SHELLS
  • Cream, sour quart 1/4
  • Sauce, taco tablespoon 2
  • Olives, black, canned, chopped oz 2
  • Snacks, tortilla chips, plain -- coarsely crunched (or corn chips) cup 3/4
  • TARTLET FILLING
  • Beef, ground, regular, (approximately 27% fat), raw lb 1
  • Seasoning, Taco tablespoon 2
  • Water tablespoon 1
  • Cheese, cheddar, grated/shredded cup 1

Directions
  1. Preheat oven to 425F.
  2. Combine all tartlet shell ingredients and mix well.
  3. Divide tartlet shell mixture and press into mini-muffin cups.
  4. Heat ground beef over medium heat until browned.
  5. Mix together beef, taco mix and water.
  6. Place a spoonful of filling mixture in each shell, mounding slightly.
  7. Sprinkle cheddar cheese over top and bake 7 to 8 minutes.
  8. Gently remove tartlets from muffin cups with the tip of a knife. Serve hot.

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Comments

momo_55grandma 1 year ago said:
Another great post high5 thanks


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