Brownie - Oat Cookies
From jo_jo_ba 15 years ago
- 10 minutes to make
- Serves 12
These are practically a health food - no added fat, whole grain, hardly any sugar, and full of antioxidant-rich cocoa and mood-lifting chocolate chips! Who needs a better excuse?
Ingredients
- 1/2 cup whole wheat pastry flour shopping list
- 1 cup quick oats (not instant) shopping list
- 2/3 cup unsweetened cocoa powder shopping list
- 1 tsp baking powder shopping list
- 1/2 tsp coarse sea salt shopping list
- 1 egg replacer (like Ener-G brand), prepared shopping list
- 1/3 cup brown sugar shopping list
- 1/4 cup agave nectar shopping list
- 1 tbsp vanilla shopping list
- 2/3 cup mini chocolate chips shopping list
How to make it
- Preheat oven to 350 F, lightly grease or line baking sheets.
- Blend flour, oats, cocoa powder, baking powder and salt well in a bowl.
- In another bowl, blend egg replacer, brown sugar, agave nectar and vanilla.
- Add wet ingredients to the dry, stirring only until moistened.
- Fold in chocolate chips.
- Bake 10 minutes.
- Cool 5 minutes on sheets, then remove to racks and cool completely.
People Who Like This Dish 3
- proudusafwife Nowhere, Us
- chefmeow Garland, TX
- marriage Apalachin
- jo_jo_ba Oshawa, CA
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chefmeow
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" It was excellent "