Recipe

Garlic And Cheese Mashed Potatoes Recipe

	Annielikestocook / All my dishes 1 year ago Nice variant on a good ol'e favourite! Prep:20m Cook:20m Servings:8	Annielikest
	easy quick comfortfood

Does this look good? Yeah! / Nope

Fans

chefmeow

dragonwing

lasaf

linspj

Ingredients

12 medium potatoes, peeled and cut into chunks

1 head garlic, cloves, peeled, left whole

3 tablespoons unsalted butter

1 cup low-fat sour cream

1/2 cup single cream (35% cream)

3/4 cup plus 2 tablespoons white cheddar cheese

1/2 cup diced cooked bacon (i prefer smoked bacon)

1/4 cup chopped green onion (i prefer spring onion)

salt and pepper to taste

Directions

Place the potatoes and garlic cloves in a large pot of salted water

Bring to boil and cook until potatoes are fork tender

Drain the potatoes

Mash both the potatoes and garlic together

While still warm mix in butter, sour cream, single cream, cheese, bacon and green onions

Season with salt and pepper

This dish can be prepared in advance. Spread potatoes into a baking dish and refrigerate until needed. Cover and reheat in 180C oven for 20 to 25 minutes

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Comments

chefmeow 1 year ago said:
Sounds yummy. Love potatoes and the addition of cheese and garlic just kicked it up several nothces. Yummers and a high 5.

lasaf 1 year ago said:
These sound great. I will have to try them soon. Thanks for the recipe-Lori

dragonwings647 1 year ago said:
All I can say is Yummmmm! Thanks

linspj 1 year ago said:
I could eat the whole bowl! When we make mashed potatoes we roast a head of garlic in the oven and add to the mashing. It adds a carmelized flavor. 5 forks.

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