Recipe
Boston Brownies Recipe
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Braveheartofglasgow / All my dishes 1 year, 5 months ago
Boston brownies are the perfect sweet treat and will keep for a while if stored right. The original american cake. VERY CHOCOLATEY !!!
Prep:15m Cook:15m Servings:12
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 Bravehearto |
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Recent Gawkers
Ingredients
- ***CAKE***
- 50g S.R. flour
- 50g Margarine
- 50g Castor Sugar
- 15ml Cocoa
- 15ml Milk
- 1 egg
- ***ICING***
- 25g Margarine
- 15ml Cocoa
- 50g Icing Sugar
- 25ml Evaporated Milk
Directions
- Set oven to 180C/gas mark 5
- Place all the ingredients in a bowl
- Use the electric mixer to cream the mixture. Beat fro 1 minute at the lowest setting and then turn to the highest setting and beat for 3 minutes until the mixture is soft and creamy
- Divide the mixture evenly into 8 paper cases
- Bake in the centre of the oven for 15 minutes when the cakes should be well risen and if gently pressed with the fingertips should spring back into shape
- Remove them ffrom the patty tin and place them on a cooling tray
- Melt 25g margarine in a small pot, add cocoa and cook very gently for 1 minute. Remove from heat and add 25ml evaporated milk and 50g sieved icing sugar. Spread over cakes and leave to set!
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zena824 1 year, 5 months ago said:
Yummy....