Recipe

Boston Brownies Recipe


Boston Brownies Recipe
Boston brownies are the perfect sweet treat and will keep for a while if stored right. The original american cake. VERY CHOCOLATEY !!!

Bravehearto

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Recent Gawkers
Ingredients
  • ***CAKE***
  • 50g S.R. flour
  • 50g Margarine
  • 50g Castor Sugar
  • 15ml Cocoa
  • 15ml Milk
  • 1 egg
  • ***ICING***
  • 25g Margarine
  • 15ml Cocoa
  • 50g Icing Sugar
  • 25ml Evaporated Milk

Directions
  1. Set oven to 180C/gas mark 5
  2. Place all the ingredients in a bowl
  3. Use the electric mixer to cream the mixture. Beat fro 1 minute at the lowest setting and then turn to the highest setting and beat for 3 minutes until the mixture is soft and creamy
  4. Divide the mixture evenly into 8 paper cases
  5. Bake in the centre of the oven for 15 minutes when the cakes should be well risen and if gently pressed with the fingertips should spring back into shape
  6. Remove them ffrom the patty tin and place them on a cooling tray
  7. Melt 25g margarine in a small pot, add cocoa and cook very gently for 1 minute. Remove from heat and add 25ml evaporated milk and 50g sieved icing sugar. Spread over cakes and leave to set!

Not quite what you're looking for? See more Candy / Chocolate
Comments


Yummy....


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