Pineapple Meatball Appetizers
From faithwalker 15 years agoIngredients
- 1/2 C. honey bbq sauce shopping list
- 1/4 C. grape jelly shopping list
- 1 lb. fully cooked frozen meatballs (about 24)--homemade even better shopping list
- 1 8oz. can pineapple chunks, drained shopping list
- 1 large red pepper cut into chunks shopping list
How to make it
- Mix bbq sauce and jelly in large skillet. Cook and stir over medium heat until jelly is melted
- Add meatballs and cook approx. 10 minutes until heated through, stirring occasionally
- Put 1 meatball, topped with a a pineapple chunk and red pepper per toothpick
People Who Like This Dish 7
- jelbert Nowhere, Us
- jett2whit Union City, GA
- kimmijo123 Fulton, MO
- baconlover Wadena, MN
- kathleen34 Oak Park, IL
- chef99 Leonardtown, MD
- jeffsgirl Medford, OR
- faithwalker Daytona Beach, FL
- Show up here?Review or Bookmark it! ✔
The Groups
- Not added to any groups yet!
Reviews & Comments 1
-
All Comments
-
Your Comments