Copy Cat Mocha Frappuccino
From princessfootball 15 years ago
- 5 minutes to make
- Serves 2
This is a really yummy recipe that I created to rival those famous frappuccinos from you know who. :)
Ingredients
- 1/4 cup powdered milk shopping list
- 1/2 cup nonfat milk shopping list
- 1 cup coffee shopping list
- 1/2 cup chocolate syrup shopping list
- 1/4 cup peppermint syrup(opt) shopping list
- ice shopping list
How to make it
- Brew the coffee:I use 1/4 cup Starbucks bold to 1 cup water.
- Mix all the ingredients together with the hot coffee in a bowl.
- Mix until the powdered milk is dissolved and everything is thoroughly combined.
- Chill until cold by dropping some ice cubes in the mixture or putting it in the refridgerater.
- When chilled, pour the liquid into a blender, add ice-about 1 1/2 ice trays depending on the size of the ice cubes, and blend.
- Blend until there are no ice chunks and it's the consistency of a ice-blended frappuccino from Starbucks.
- Pour into 2 Venti cold cups,top with whipped cream and chocolate syrup and enjoy.
- Optional:Add the peppermint syrup for peppermint mocha frappuccinos.Also, you can double,triple,quadruple,ect this recipe and store in the refridgerater in a pitcher-just make sure to stir the liquid well before pouring out to mix in any chocolate that's settled on the bottom.
- 1 cup of the liquid makes 1 Venti sized frappuccino.:)
The Rating
Reviewed by 2 people-
This was soooo good. My husband really liked it as well!! I had to use about 20 pieces of ice to get the right consistancy that I wanted. Great recipe! Thanks Princessfootball. Oh and I tried to upload a picture of it, but for some reason it's n...more
mommyluvs2cook
in Santa Fe loved it
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Okay...it worked :)
mommyluvs2cook
in Santa Fe loved it
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