Recipe

Great Fudge Recipe Recipe


Great Fudge Recipe Recipe
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This can make a nice Christmas gift or holiday gift for your family or just to pig out on. One batch makes about two Christmas gifts with some to eat yourself left over.

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Ingredients
  • 1 jar marshmallow fluff
  • 2/3 cup evaporated milk
  • 12 ounces (2 cups) semi-sweet chocolate chips (or reeses peanut butter chips)
  • 1½ cups sugar
  • ¼ cup butter
  • ¼ teaspoon salt
  • ½ cup chopped nuts
  • 1 teaspoon vanilla

Directions
  1. Combine the marshmallow fluff, sugar, evaporated milk, butter and salt in a saucepan and bring to a boil over medium heat, stirring constantly.
  2. Continue to boil and STIR CONSTANTLY for five minutes. It’s really important that you stir the whole time, or the bottom will get burned.
  3. You will see the mixture turn from white to brown as it cooks.
  4. Remove from the heat, add the chocolate chips and stir until they melt and the mixture is smooth.
  5. Add the nuts and vanilla and pour into a foil-lined 8-inch pan.
  6. Chill until set and cut into little pieces.

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Comments


Great fudge recipe.


Haha thanks


I think this is one of the first fudges I ever made years ago. It is great.


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