Recipe

Pumpkin Chocolate Chip Muffies Recipe


Pumpkin Chocolate Chip Muffies Recipe Buschmeister / All my dishes
11 months, 3 weeks ago
Pumpkin chocolate chip cookies! They are amazing and soft and they taste great! They are great for the fall season!
Prep:15m Cook:10m Servings:2

Buschmeiste

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Ingredients
  • *1 cup canned pumpkin
  • *1 cup white sugar
  • * 1/2 cup vegetable oil
  • * 1 egg
  • * 2 cups all-purpose flour
  • * 2 teaspoons baking powder
  • * 2 teaspoons ground cinnamon
  • * 1/2 teaspoon salt
  • * 1 teaspoon baking soda
  • * 1 teaspoon milk
  • * 1 tablespoon vanilla extract
  • * 1 cup Tiny chocolate chips
  • * 1/2 cup chopped walnuts (optional) ( I don’t add the nuts)

Directions
  1. 1. Combine pumpkin, sugar, vegetable oil, and egg. Dissolve the baking soda with the milk and stir into the pumpkin mixture. In a separate bowl, stir together flour, baking powder, ground cinnamon, and salt. Add flour mixture to pumpkin mixture and mix well.
  2. 2. Add vanilla, chocolate chips and nuts.
  3. 3. Drop by spoonful on greased cookie sheet and bake at 350 degrees F (175 degrees C) for approximately 10 minutes or until lightly brown and firm.
  4. ENJOY!

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Comments

latinfoodie 9 months, 3 weeks ago said:
These sound yummy

jett2whit 3 months, 1 week ago said:
I'll add the nuts! These sound good :)


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