Mixed Potato and Cheese Lasagna
From midgelet 15 years agoIngredients
- Sauce: shopping list
- 1 teaspoon olive oil shopping list
- 1/2 cup chopped onion shopping list
- 1/2 cup chopped green bell pepper shopping list
- 2 1/2 cups chopped tomato (about 1 1/2 pounds) shopping list
- 3 tablespoons tomato paste shopping list
- 1/4 teaspoon salt shopping list
- 1/4 teaspoon dried basil shopping list
- ] shopping list
- 1/8 teaspoon garlic salt shopping list
- 1/8 teaspoon black pepper shopping list
- 1 (14 1/2-ounce) can chicken broth or vegetable broth shopping list
- Potatoes: shopping list
- 1/2 teaspoon salt shopping list
- 1/2 teaspoon dried basil shopping list
- 1/2 teaspoon ground red pepper shopping list
- 1/8 teaspoon black pepper shopping list
- 1 1/2 cups thinly sliced peeled baking potato (about 1 large) shopping list
- 1 1/2 cups thinly sliced peeled yukon gold potato (about 2 large) shopping list
- 1 1/2 cups thinly sliced peeled sweet potato (about 1 large) shopping list
- 1 cup (4 ounces) shredded sharp cheddar cheese shopping list
- 1 cup (4 ounces) shredded mozzarella cheese shopping list
- cooking spray shopping list
How to make it
- Preheat oven to 350F.
- To prepare sauce, heat oil in a large saucepan over medium heat.
- Add onion and bell pepper; sauté for 8 minutes or until tender, stirring frequently.
- Add the tomato and next 6 ingredients (tomato through broth).
- Bring to a boil, reduce heat, and simmer for 45 minutes, stirring occasionally.
- To prepare potatoes, combine 1/2 teaspoon salt, 1/2 teaspoon basil, red pepper, and 1/8 teaspoon black pepper in a large bowl.
- Add the potatoes; toss well, and set aside.
- Combine cheeses.
- Spoon 1 1/2 cups potato mixture into an 11 x 7-inch baking dish coated with cooking spray.
- Top with 1 cup sauce and 2/3 cup cheese mixture.
- Repeat layers, reserving 2/3 cup cheese mixture.
- Cover and bake at 350F for 1 hour.
- Uncover and sprinkle with 2/3 cup cheese mixture; bake an additional 10 minutes or until bubbly.
People Who Like This Dish 4
- herby Albany, NY
- lovinfood420 Cambridge, CA
- choclytcandy Dallas, Dallas
- hoosiermom68 Merrillville, IN
- midgelet Whereabouts, Unknown
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The Rating
Reviewed by 3 people-
wow, 5 for unique! And I do like taters and cheese
herby in Albany loved it -
I bet my daughter would love this-she is a vegetarian and I am having a hard time trying to find interesting things for her to eat.Thanks again!
Carrie :)hoosiermom68 in Merrillville loved it
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