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Home Spicy, Low Fat Saute String Bean Casserole

Raspberry Lemonade Recipe

Ingredients

How to make it

  • Combine 3/4 cup water and raspberries in a blender then process until smooth.
  • Strain mixture through a sieve and discard seeds.
  • Combine raspberry liquid, 2-1/4 cups water and lemonade concentrate in a pitcher then chill.
  • Garnish with mint and serve.

People Who Like This Dish 3
Reviews & Comments 1

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  • hunnee 16 years ago
    oooh this sounds good, I might throw in a few raspberries to the prepared mixture and just let it float or sink to the bottom lol
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The Cook

chefmeow Garland, TX

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