Recipe

Bavarian Spice Cake Recipe


Bavarian Spice Cake Recipe
Simple cake, different in flavor but so good!

Cyates798

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Ingredients
  • CAKE
  • 1 package cake mix, devils food
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1 cup potatoes, cold mashed
  • 1/2 cup butter, softened
  • 1/2 cup water
  • 3 large eggs
  • GLAZE
  • 1/2 cup chocolate chips (semi-sweet)
  • 1 tablespoon butter
  • 2 tablespoons milk
  • 1/2 cup powdered sugar

Directions
  1. Cake: Heat oven to 350 degrees (F). Grease and flour a 12-cup fluted tube pan.
  2. In large bowl, blend cake mix, cinnamon, nutmeg, potatoes, butter, water, and eggs until moistened. Beat 2 minutes at highest speed.
  3. Pour into prepared pan. Bake at 350 degrees (F) for 40-50 minutes. Cool upright in pan 25 minutes; invert onto serving plate. Cool completely.
  4. Glaze: In small saucepan, blend chocolate chips, 1 Tablespoon butter and milk over low heat until chocolate melts, stirring constantly.
  5. Remove from heat; stir in powdered sugar until smooth. (If needed, add a few more drops of milk (for desired consistency.) Spoon over top of cake, allowing some to run down the sides.
  6. Garnish as desired.

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