Recipe

Best-ever Meatballs Recipe


Best-ever Meatballs Recipe
This is a smiple and delicious meatball recipe. Always a winner at our house!

Sandysunshi

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Ingredients
  • 1 lb. ground meat of your choice (I prefer bison as it tastes better than hamburger and is much healthier)
  • 1/2 small onion grated or finely diced and sauteed til translucent then cooled to room temperature
  • 1/2 c. Italian seasoned bread crumbs
  • 1/3 c. parmesean cheese
  • 1 egg
  • 2 tbsp. milk
  • 1 tbsp Italian seasonings
  • 2 tsp basil
  • 1 tsp garlic powder
  • pasta and sauce of your choice

Directions
  1. Heat oven to 350°
  2. Spray a medium sized cookie sheet with nonstick spray
  3. Mix all the ingredients
  4. Form into 1-1/2inch balls
  5. Let them rest for 15 minutes
  6. Cook on the baking sheet for 10 minutes
  7. Turn them and cook another 10-15 minutes
  8. Serve with pasta and sauce

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Comments


Delicous meatballs Bison hamburgers are good too/


I've saved this one, sandy. I've been looking for a good, basic meatball recipe for a while.


I made this yesterday and it was a huge hit. Baking them in the oven was easy and made the meatballs melt in your mouth. Delicious and definitely a keeper! Thanks for sharing.


Good and easy! Sounds delicious! Saving. . . ;')


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