Guava And Cheese Muffins
From cookingbringmehappiness 16 years agoIngredients
- 4 eggs shopping list
- ¼ tsp salt shopping list
- 1 cup whipping cream shopping list
- 1 cup milk shopping list
- ¼ cup vegetable oil shopping list
- 1½ cups all-purpose flour shopping list
- 12 oz firm white cheese such as queso fresco or Monterey jack, coarsely grated shopping list
- 12 oz guava paste, diced shopping list
How to make it
- In mixing bowl, beat eggs and salt. Add cream, milk and oil. Slowly whisk in flour until batter is smooth. Stir in cheese and guava cubes. Pour into greased 12-cup jumbo/texas muffin tin, about 1/3 cup batter per cup. Bake in preheated 425F oven 15 to 18 minutes until golden. Let cool slightly; remove from tin. Serve hot. Makes 12.
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