Ingredients

How to make it

  • Combine brown sugar, flour, nuts and butter in mixing bowl. Set aside.
  • Preheat oven to 350 degrees.
  • Combine sweet potatoes, sugar, salt, vanilla, eggs and butter in a mixing bowl in the order listed. Mix thoroughly.
  • Pour mixture into buttered baking dish.
  • Sprinkle the surface of the sweet potato mixture evenly with the crust mixture.
  • Bake for 30 minutes. Allow to set at least 30 minutes before serving.
  • Serves 6 Hint: Double the recipe. People will love the leftovers, which also freeze beautifully.

Reviews & Comments 6

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    " It was excellent "
    scottsmar ate it and said...
    This is the best ever. I've made it for several holidays and EVERYONE loves it. I double the recipe too...you have to, it's that good.
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  • squirk 2 years ago
    I make this recipe every Thanksgiving and Christmas. My family loves it!
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    " It was excellent "
    baschildt ate it and said...
    this was just like the restaurant. i steamed 4 sweet potatoes to get the 3cups and the only change i made was reducing the sugar to 1/2 cup. i used an 8x8 baking dish and it was perfect. the whole family loved it.
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    " It was excellent "
    momof31977 ate it and said...
    Loved this dish!
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  • pja865957 2 years ago
    What size baking dish do you use?
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  • jregan 2 years ago
    will this recipe work if the eggs are left out?
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  • KKohler 2 years ago
    Would this freeze well? I was thinking of prepping the weekend prior to Thanksgiving and then thaw and bake that morning.
    Thank you!
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  • annette092964 3 years ago
    This is one thing I actually "forgot" to fix for Thanksgiving... what was I thinking!!!!! OMG I love this!! YUM!!!! xx bless
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    " It was excellent "
    Lacesmom ate it and said...
    Made this yesterday for my inlaws and they LOVED it! Now that's really saying something because they are PICKY!!!!! Soooo delicious....thank you for the recipe.
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    " It was excellent "
    kytigger ate it and said...
    This is my grandson's favorite sweet potatoes, and people who say they do not like sweet potatoes can not turn this dish done. Always a 5. Donna
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