Recipe

Light And Lively Raspberry Muffins Recipe

	Midgelet / All my dishes 11 months, 3 weeks ago May be baked in a loaf pan, pretty and delicious too Prep:10m Cook:25m Servings:18	Midgelet
	quickbreads muffins raspberries lowfat easy

Does this look good? Yeah! / Nope

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lacrenshaw

Ingredients

1/2 cup plain yoghurt, low fat

1/2 cup cottage cheese, low or non fat

2 eggs

1 cup sugar

1/2 cup honey

3 tbs oil

1 Tbs lemon juice

2 tsp vanilla

2 1/2 cups flour

1 Tbs baking powder

1 pint fresh raspberries, or frozen, thawed and not in syrup but fresh is best

Directions

In mixer bowl blend yoghurt and cottage cheese high speed for 3 minutes.

Add eggs, sugar, honey, oil, lemon juice and vanilla

Blend well

Mix combined flour with baking powder and blend into mixture for 3 minutes more.

Fold in fresh berries

Spoon into muffin cups about 3/4 full

Bake in a 350 oven until tested done in center

Or bake in a 9 inch loaf pan 30 minutes or tested done

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Comments

lacrenshaw 11 months, 3 weeks ago said:
You have hit my raspberry "freak" button, midge. Thanks so much. ^5.
Lorraine

juels 11 months, 3 weeks ago said:
These muffins have some unusual ingredients: yoghurt, cottage cheese, honey! Love it, definitely saving this and will try soon!

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