How to make it

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Unwrap the wheel of Brie, and crescent rolls.
  • Unroll the crescent roll dough, and wrap around the Brie.
  • Press seams together to seal in the cheese.
  • Place in a 9x9 inch baking dish.
  • Sprinkle pecan halves over the top, and drizzle honey over the whole thing.
  • Bake for 30 minutes in the preheated oven, until golden brown and cheese is soft.
  • Serve with apple slices or cornbread crackers

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