Recipe
Buckwheat Pancakes Recipe
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22566 / All my dishes 11 months, 1 week ago
~~A nice pancake~~
Prep:20m Cook:15m Servings:6
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 22566 |
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Fans
Ingredients
- 1 Cup of your Sourdough Starter
- 2 Cups Warm Water
- 1-3/4 Cups Buckwheat Flour
- 1/4 Cup White Flour
- 2 Large Farm Fresh Eggs,beaten
- 2 Tablespoon Honey
- 1/3 Cup Light Cream
- 2 Tablespoon Oil
- 1 teaspoon Baking Soda
Directions
- Combine starter,water,and flours in bowl.
- Keep on counter top overnight.
- Next morning stir in the remaining ingredients.
- Let stand ot bubble for about 10 to 15 minutes.
- Bake on griddle,pouring about 1/4 cup for each pancake.
- Serve with homemade cream syrup,bacon and eggs,plus fresh fruit coffee and tomato juice.
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dollhead 11 months, 1 week ago said:
A friend just gave me 5 lbs of fresh milled buckwheat flour....can't wait to try this!
momo_55grandma 11 months, 1 week ago said:
Love buckwheat pancakes with maple ayrup yummy high5 thanks
jett2whit 11 months, 1 week ago said:
Buckwheat say O-Tay! Sounds delicious
juels 11 months, 1 week ago said:
Sounds like hearty pancakes, full of goodness! Love buckweat, thanks!
lacrenshaw 11 months, 1 week ago said:
I'm in complete agreement with jett! O O O O O..TAY!
Five for 22566.. Thanks!
Lorraine
irishiz 11 months, 1 week ago said:
DH talks about his uncle's buckwheat pancakes while growing up. All he remembers was they left them on the counter overnight - your's is the first recipe like this I've found. He's going to be so surprised when I make them for him!! Can you share your sourdough starter? Thanks!
bigstmpr 11 months ago said:
These pancakes sound so delicious. i have got to try these. thanks for posting this recipie. have a good day. bigstmpr