Recipe
Red River Date Muffins Recipe
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Eirika / All my dishes 1 year, 5 months ago
A hearty muffin that has tons of flavour. Red River Cereal is a Canadian mix of coarsely ground rye, wheat and oats.
Prep:50m Cook:25m Servings:12
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 Eirika |
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Ingredients
- 3/4 cup old fashioned oats or quick oats
- 1/2 cup red river cereal, uncooked
- 1 cup buttermilk (or 1T lemon juice, fill cup with milk)
- 1 cup flour
- 3/4 cup packed brown sugar
- 1 teaspoon baking powder
- 3/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1 egg
- 1/3 cup butter, melted
- 1 cup chopped dates
Directions
- Combine oats, Red River and milk in large bowl, let stand 40 minutes.
- Combine remaining dry ingredients.
- Add butter and egg to cereal mixture.
- Add dry ingredients& mix well.
- Stir in dates.
- Spoon into 12 greased muffin tins.
- Bake at 375 degrees for 20-25 minutes or until set.
- Turn out to cool and store in airtight container, if there are any to store.
- Prep time includes letting cereal soak for 40 minutes.
- Recipe developed by Barb Conley
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riverznnd 1 year, 2 months ago said:
Hi Eirika,
I'm going to try this recipe using Bob's Red Mill cereal, a multi-grain cooked cereal available here in the States. I also have some phenomenal dates from a grower in Arizona, www.Dateland.com Their crop of jumbo Medjool dates is available In October. I try to buy enough to last a year and keep them in the freezer--they are incredible. I'll submit a photo of the results for you. :-) Chris
inmaculada 1 year, 1 month ago said:
They look pretty yummy and healthy. Thanks for this nice recipe. Regards from spain.
riverznnd 11 months, 4 weeks ago said:
Okay Eirika, here's the photo I promised! I didn't have quite a cup of dates, so supplemented them with a chopped up pear. The house smells incredible--too bad we can't photograph that! The muffins are simply delicious. Thanks for the recipe, Eirika!
Chris
eirika 11 months, 2 weeks ago said:
Thanks for sharing the photo! They look great.