Recipe

Cheesy Potato Kugel Recipe

	Kytigger / All my dishes 11 months, 2 weeks ago A Jewish potato recipe a friend shared with me and it is a different way of serving cheesy potatoes. Prep:10m Cook:70m Servings:8	Kytigger
	easy cheesy potato kugel

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Ingredients

3 pounds peeled and shredded potatoes

4 eggs

salt and pepper to taste

5 tablespoons olive oil

1 onion, chopped

2-1/2 cups Cheddar cheese, shredded

Directions

Preheat oven to 350° F (175° C). Grease a 9 x 5-inch loaf pan. Place potatoes in a colander and squeeze out moisture.

In a large bowl combine eggs, salt, pepper, oil and onion. Place potatoes and cheese in the bowl and mix well. Pour mixture into the prepared loaf pan.

Bake at 350° F (175° C) for 1 hour. Raise heat to 450° F (230° C) and bake for 5 to 10 minutes until browned, serve hot.

Makes one 9 x 5-inch loaf

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