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Oven crisped golden potato latkes Recipe

Ingredients

How to make it

  • Heat oven to 450 degrees and lightly coat a baking sheet with cooking spray.
  • Spread grated potatos , onions and shallots on a clean dish towel or cheescloth and squeeze out all exceess moisture. Transfer to a large bowl.
  • Add the flour, salt and pepper and mix well.
  • Add beaten egg and 2 teaspoons of the oil to the potato mixture and toss well
  • Heat 2 teaspoons oil in a large nonstick skillet over medium to high heat.
  • Use a 1/4 cup measure to scoop out potato mixture and flatten into 3 inch pancake. Cook until crispy 3-4 minutes each side. Transfer to baking sheet and repeat with remaining batter
  • Place all the latkes in the oven for 10-12 minutes or until lightly golden

Reviews & Comments 2

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    " It was excellent "
    angelinaw ate it and said...
    Thank you for sharing! It sounds great and easy! I love latkes!High-five!
    Was this review helpful? Yes Flag
  • binky67 15 years ago
    Yup, I saved the recipe too from the Taste section :-).
    Was this review helpful? Yes Flag

The Cook

gatorgirl Baltimore, MD

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