Thai Style Chicken Soup
From linuxwitch 15 years ago
- 20 minutes to make
- Serves 4
A cheater version of Thom Ka Gai.
Ingredients
- 1 whole chicken breast shopping list
- 2 14-oz cans chicken broth shopping list
- 1 14-oz can coconut milk shopping list
- 1 yellow onions, sliced shopping list
- 2 Tablespoon green curry paste shopping list
- 1 Tablespoon vegetable oil shopping list
How to make it
- Slice onion into 1/4" half moon slices.
- Cut up chicken into small strips - about 1/4" by 1".
- Sweat onions in oil until soft.
- Add curry paste and broth. Bring to a simmer.
- Add chicken, and cook until meat is no longer pink.
- Pour in coconut milk and heat through.
People Who Like This Dish 7
- maydra Nowhere, Us
- shibattou Fort Mohave, AZ.
- kesara Tempe, AZ
- dragonwings647 Duchesne, UT
- albys1 Broomall, Pennsylvania
- irishiz Annapolis, MD
- dashgash Moscow, RU
- linuxwitch Pendleton, OR
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The Rating
Reviewed by 2 people-
Thanks. I love this stuff and this is a lot easier and faster than my normal recipe. This will work out nicely when I don't have a lot of time.
shibattou
in Fort Mohave loved it
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Sounds great. Thanks for the post
dragonwings647
in Duchesne loved it
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