Recipe

Slivered Almond Brittle Recipe

	Chefmeow / All my dishes 11 months, 3 weeks ago SLIVERED ALMOND BRITTLE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Rankin Estate in Dallas, Texas in 1988. Prep:10m Cook:30m Servings:12	Chefmeow
	dessert side candy brittle nuts almond syrup

Does this look good? Yeah! / Nope

Recent Gawkers

Ingredients

2 cups sugar

3/4 cups light corn syrup

3/4 cup water

1 tablespoon butter

2 cups slivered almonds

2 teaspoons baking soda

1 tablespoons vanilla extract

Directions

Grease 2 jelly roll pans.

In large heavy saucepan combine sugar, corn syrup, water, butter and nuts.

Stir over medium heat just until sugar is dissolved.

Continue cooking without stirring until mixture becomes amber colored.

Cook stirring to 290 on candy thermometer then remove from heat.

Add soda and vanilla stirring slightly.

Pour into prepared pans forming large square of brittle in each pan.

Cool then break into pieces.

Not quite what you're looking for? See more Candy / Misc

Or see more just like this

Comments

No comments yet

Add a Comment

You must be logged in to comment on a recipe. Login

Alterations

No alterations yet

Suggest an Alteration

You must be logged in to suggest a recipe alteration. Login

Viewing Slivered Almond Brittle Recipe

Tool Box

url

Login to Forward to Friend

Send Recipe to Cell Phone

Login to Add a Note [?]

Login to Save this [?]

Subscribe to chefmeow [?]

Flag as Interesting/Unique [?]

Add to Comparison Queue [?]

Home | About | Blog | Contact | Terms | Tell a Friend | Link it up |

add to delicious

Copyright © 2007 GroupRecipes.com - The Food Social Network