Recipe

Red Cabbage Casserole Recipe


Red Cabbage Casserole Recipe
RED CABBAGE CASSEROLE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Steep Estate in Elmo, Texas in 1989.

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Ingredients
  • 6 cups red cabbage shredded
  • 1 tablespoon melted butter
  • 1/2 cup chopped red onion
  • 1 large tart apple
  • 2 tablespoons honey
  • 2 tablespoons cider vinegar
  • 1 teaspoon freshly ground black pepper
  • 1 teaspoon caraway seeds

Directions
  1. Put cabbage into a bowl of cold water for 5 minutes.
  2. Heat butter in a deep casserole in microwave for 1 minute.
  3. Stir in onion and microwave for 2 minutes.
  4. Core apple and cut into 8 sections without peeling.
  5. Add apple and cabbage to casserole dish then add vinegar, caraway, honey and pepper.
  6. Stir well then cover and microwave 7 minutes stirring twice during cooking time.

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