Ingredients

How to make it

  • Remove remaining shell or cartilage from oysters and crab and set aside. Cook onion, celery and garlic in butter until tender. Add anise, salt, sugar, peppers, okra and tomatoes. Cover and simmer for 15 minutes. Add oysters and simmer an additional 15 minutes. Add crab and heat thoroughly. Serve over rice.

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Reviews & Comments 2

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    " It was excellent "
    angelinaw ate it and said...
    Now we're talking! Nothing better then some gumbo and fresh bread to warm your bones! High-five:)
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    " It was excellent "
    trigger ate it and said...
    I love this recipe and gumbo is one of my favorites,I even grow the okra in my organic garden.
    Five forks and a smile :)
    Michael
    Was this review helpful? Yes Flag

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