How to make it

  • Mix soup, mik, cheese, onion, macaroni and smoked beef together.
  • Fold in cut up eggs.
  • Turn into butter 1 1/2 quart casserole.
  • Store in refrigerator overnight tightly covered with foil.
  • Bake at 350 for one hour.

People Who Like This Dish 2
Reviews & Comments 2

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  • krumkake 10 years ago
    A variation on the dried beef on toast - LOVE it (as will John!)...this is easy and sure to be a comfort food in the belly! Love the addition of hardboiled eggs and cheddar...Krum
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  • 22566 10 years ago
    I enjoy Dried Beef Gravy on toast~~Bet I would like the dried beef in this dish as will.


    Kind Regards
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