How to make it

  • Preheat oven to 375F
  • Season chops with garlic salt & pepper, parsley flakes, ground mustard.
  • Coat with seasoned breadcrumbs
  • Lightly spray baking pan with cooking oil.
  • Place chops in pan, layer peppers and onions over and around chops.
  • Bake in preheated oven for 20 minutes. Turn chops and cook a further 10 minutes. Then pour diced tomatoes and 3 tblsps water over top. Sprinkle parmesan cheese over all.
  • Return to oven for further 20 - 30 minutes until sligthly golden.
  • Serve with mashed potatoes and side salad.

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