How to make it

  • Stir the soup, gravy and milk in a small bowl.
  • Layer half the potatoes, onion, ham and soup mixture in 3-quart shallow baking dish.
  • Repeat the layers.
  • Cover the baking dish.
  • Bake at 375°F. for 40 minutes.
  • Uncover and bake for 25 minutes.
  • Top with the cheese. Bake for 5 minutes or until the potatoes are tender and the cheese is melted.
  • Let stand for 10 minutes.

Reviews & Comments 2

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    " It was excellent "
    minitindel ate it and said...
    Mmmmmmmmm lucy it really sounds tasty gf
    love it
    Was this review helpful? Yes Flag
    " It was excellent "
    bluewaterandsand ate it and said...
    Yum, this is one of my favorite food!
    Was this review helpful? Yes Flag

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